LOCAL. TRULY PASTURED. NON-GMO PROJECT VERIFIED. NATURAL. SUSTAINABLE. HUMANELY HANDLED BY SMALL CALIFORNIA FAMILY FARMS. HATCHED, RAISED, HARVESTED AND PROCESSED IN NORTHERN CALIFORNIA. BIOSECURE. HACCP. USDA INSPECTED/CERTIFIED IN THEIR OWN CERTIFIED ORGANIC PROCESSING FACILITY.Pork Porchetta, Loin Wrapped in Belly, by the lb, represents a pinnacle of culinary craftsmanship and commitment to sustainable farming practices. Sourced exclusively from small family farms in Northern California, this exceptional product embodies the essence of local, truly pastured pork. Each cut is meticulously crafted, ensuring a perfect balance of tender loin enveloped in rich, flavorful belly, resulting in a succulent and mouthwatering experience.
This Pork Porchetta is raised in a biosecure environment, adhering to strict HACCP guidelines and USDA certification, ensuring safety and quality with every bite. Each pig is raised with care, nourished on a non-GMO diet and reared humanely, reflecting the farm’s dedication to ethical farming practices. The harmonious relationship between the land, animals, and farmers is evident in the superior taste and texture of the pork.
With an emphasis on natural ingredients and sustainable methods, this Porchetta not only delights the palate but also aligns with a growing commitment to conscious eating. The depth of flavor, achieved through traditional preparation methods, makes it a versatile addition to your culinary repertoire—perfect for a festive gathering or a comforting family meal.
Ready to be roasted and served, this exquisite cut elevates any dish with its rich, savory notes and crispy, tantalizing skin. Ideal for those who appreciate gourmet, handcrafted products, Pork Porchetta is an embodiment of culinary artistry and health-conscious values. Indulge in the authenticity of local, sustainably produced pork and savor the unique flavors that can only come from a deeply rooted commitment to quality. Experience the difference true craftsmanship makes with this remarkable offering from Northern California’s best.
This Pork Porchetta is raised in a biosecure environment, adhering to strict HACCP guidelines and USDA certification, ensuring safety and quality with every bite. Each pig is raised with care, nourished on a non-GMO diet and reared humanely, reflecting the farm’s dedication to ethical farming practices. The harmonious relationship between the land, animals, and farmers is evident in the superior taste and texture of the pork.
With an emphasis on natural ingredients and sustainable methods, this Porchetta not only delights the palate but also aligns with a growing commitment to conscious eating. The depth of flavor, achieved through traditional preparation methods, makes it a versatile addition to your culinary repertoire—perfect for a festive gathering or a comforting family meal.
Ready to be roasted and served, this exquisite cut elevates any dish with its rich, savory notes and crispy, tantalizing skin. Ideal for those who appreciate gourmet, handcrafted products, Pork Porchetta is an embodiment of culinary artistry and health-conscious values. Indulge in the authenticity of local, sustainably produced pork and savor the unique flavors that can only come from a deeply rooted commitment to quality. Experience the difference true craftsmanship makes with this remarkable offering from Northern California’s best.
All sales final. No refunds, returns or exchanges on perishable items.
