Bella Capra Raw Milk Cheeses showcase the complex array of flavors resulting from naturally occurring healthy micro-organisms present in our fresh milk. Seasonal variations highlighted by raw milk accentuate a diverse range of flavors and positively enhance our artisan cheese. Aged for a minimum of 120 days, this raw milk goat cheddar possesses the flavors of fresh sweet milk along with a nutty and slightly tangy finish which goat cheese lovers will find irresistible!
INGREDIENTS:
Raw Cultured Whole Goat Milk, Sea Salt, Vegetarian Enzyme. Contains Milk.
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