Pork Ground, 5 lb. Bag

LOCAL. TRULY PASTURED. NON-GMO PROJECT VERIFIED. NATURAL. SUSTAINABLE. HUMANELY HANDLED BY SMALL CALIFORNIA FAMILY FARMS. HATCHED, RAISED, HARVESTED AND PROCESSED IN NORTHERN CALIFORNIA. BIOSECURE. HACCP. USDA INSPECTED/CERTIFIED IN THEIR OWN CERTIFIED ORGANIC PROCESSING FACILITY.

Experience the rich flavor and wholesome goodness of our Pork Ground, available in a generous 5 lb. bag. Our pork is sourced from local family farms in Northern California, where it is truly pastured and raised with the utmost care. Each bite delivers a taste that reflects the natural, sustainable practices embraced by our farmers, ensuring a product that is not only delicious but also good for the environment.

Committed to superior quality, our pork is Non-GMO Project Verified, meaning that you can have confidence in the integrity of your food. Raised in biosecure environments, our animals are handled humanely, allowing them to thrive and contribute to the quality of the meat. With a focus on sustainability, our farms use techniques that promote animal welfare and environmentally friendly practices.

Our processing facility adheres to strict standards, as it is USDA inspected and certified, and follows the HACCP protocols, guaranteeing that each batch of our ground pork meets the highest health and safety regulations. This dedication to quality assurance ensures that families can enjoy our pork with peace of mind.

Perfect for a variety of culinary creations, our Pork Ground is versatile enough to be used in everything from savory meatballs and delicious tacos to hearty chili and comforting casseroles. With a balanced flavor profile and exceptional texture, it enhances any dish it graces.

Indulge in the high standards of quality, sustainability, and ethical practices that define our Pork Ground. Stock up on the 5 lb. bag and enjoy the wholesome taste of pork that comes from dedicated family farms, bringing you closer to the roots of your food.

Discover the superior taste and quality of our Pork Ground, conveniently packaged in a 5 lb. bag. Sourced exclusively from small family farms in Northern California, this ground pork is a true testament to local, sustainable farming practices. The animals are raised on pastured land, allowing them to roam freely and thrive in a humane environment, which ensures the rich flavor and tenderness of the meat.

Our commitment to exceptional food integrity is reflected in the Non-GMO Project Verified label, ensuring that no genetically modified organisms are used throughout our farming and production processes. By prioritizing natural, sustainable practices, we create a product that not only tastes great but also supports environmental wellness.

Safety and quality are paramount; our pork is processed in a certified organic facility, adhering to strict USDA inspection and HACCP standards. This rigorous oversight means you can trust that our Pork Ground is as wholesome as it is delicious. Each batch is crafted to ensure freshness, flavor, and superior safety.

Versatility defines our Pork Ground; it enhances a myriad of dishes, from flavorful meatballs to spicy tacos, rich chili, and comforting casseroles. The balanced flavor profile and appealing texture make it an essential ingredient for home cooks and culinary enthusiasts alike.

Embrace the ethics of family farming with our Pork Ground. The 5 lb. bag offers great value and ample opportunity to experiment with varied recipes. Every bite delivers not just satisfaction but a connection to the roots of sustainable food practices. Elevate your cooking experience with pork that is truly representative of local farms committed to excellence in animal husbandry and environmental stewardship.