Nutrition facts for ground turkey, recommended daily values and analysis. (nutrientoptimiser.com)
Diestel Farms: A Family-Run Sunstainable Ranch Since 1949 located in Sonora, CA. Range Grown 100% vegetarian feed never contains antibiotics, growth enhancers, hormones, gluten (wheat free), animal by-products, and DDG’s (dried distillers grains). Proud to be one of the last turkey producers in the Western United States to take the extra time and attention required to mill our own feed. Diestel turkeys enjoy the freedom of being slow grown with plenty of fresh air and space to roam, whether indoors or outdoors. In fact our turkeys are raised almost twice as long and with nearly three times as much space as conventional birds. They use multiple breeds to ensure a fully mature turkey at every weight range, and treat our animals with compassion. Our customers say Diestel turkeys have a rich “old-fashioned flavor,” incredible tenderness, and texture. Their certified organic turkeys are fed a 100% organic diet, free of GMO grains, which we mill directly on our ranch. Certified organic goes further to eliminate pesticide-treated grains, synthetic amino acids, and grains grown with chemical fertilizers. Third-party certified by Oregon Tilth Certified Organic (OTCO) We believe that the purest choice is organic!
Diestel Farms proudly presents their Turkey Ground, Bulk Food Service with 5-8% fat content, offered in a convenient 20-lb case consisting of 4, 5-lb chubs. As a distinguished family-run sustainable ranch since 1949, located in the picturesque Sonora, CA, Diestel Farms upholds a commitment to quality and ethical practices in every step of their turkey farming process.
Raising turkeys that are exclusively fed a 100% vegetarian diet free from antibiotics, growth enhancers, hormones, gluten, animal by-products, and DDG’s, Diestel Farms stands out as one of the exceptional turkey producers in the Western United States. Maintaining meticulous attention to detail, they are among the few who mill their own feed, ensuring the highest standards of nutrition for their turkeys.
At Diestel Farms, their turkeys enjoy a life of freedom, with ample space to roam both indoors and outdoors, providing a stress-free environment for the birds. By allowing their turkeys to grow at a slower pace and ensuring they have three times the space of conventional birds, Diestel Farms prioritizes the well-being and quality of life of their animals.
Customers rave about the rich, old-fashioned flavor, incredible tenderness, and texture of Diestel turkeys. Additionally, Diestel Farms offers certified organic turkeys that are fed a GMO-free organic diet, further eliminating pesticide-treated grains, synthetic amino acids, and chemically grown grains. Certified organic by Oregon Tilth Certified Organic (OTCO), their organic turkeys embody the epitome of purity and quality in every bite.
Choose Diestel Farms for a premium turkey experience that prioritizes sustainability, animal welfare, and unparalleled taste.
The ground turkey is derived from birds raised on a 100% vegetarian diet, meticulously cultivated without antibiotics, growth enhancers, hormones, gluten, or animal by-products. This commitment to purity sets Diestel apart as one of the last independent turkey producers in the Western United States, dedicated to milling their own feed, providing an unmatched level of nutrition for their livestock.
What distinguishes Diestel's turkeys is their freedom and space. The farm believes that the quality of life for these birds is paramount; thus, they enjoy significantly more room to roam both indoors and outdoors, and they are raised at a slower pace than conventional breeds. This fosters a stress-free environment, resulting in turkey meat that is celebrated for its rich, old-fashioned flavor, exceptional tenderness, and desirable texture.
Diestel Farms also offers certified organic options, which are nourished with a GMO-free organic diet, effectively eliminating pesticide-treated grains and synthetic additives. Third-party certified by Oregon Tilth Certified Organic (OTCO), Diestel's commitment to organic farming epitomizes the highest standards of food purity and quality.
Opting for Diestel Farms' Turkey Ground guarantees an exceptional culinary experience, marrying sustainability and animal welfare with unmatched taste and texture, making it a sophisticated choice for any kitchen.
