QUAIL GRIND
Ingredients: Whole dressed QUAIL, quail HEARTS, quail LIVERS & quail EGGS (whole, raw with shell).
An outstanding addition to any carnivore menu! 
The perfect 1:1 calcium:phosphorus ratio
Higher in taurine than rabbit!
Considered a NEUTRAL protien according to TCM food energetics
Quail's natural body temperature makes them & their eggs resistant to salmonella (this is why raw quail eggs are typically served with meat tartare)Quail is higher in vitamin C and iron compared to chicken, and provides very good amounts of preformed vitamin A, zinc and magnesium.Quail eggs are a traditional stomach remedy in many culturesQuail eggs are a great source of choline and have six times more vitamin B1 and fifteen times more B2 vitamin compared to chicken eggs
Quail Grind
WHOLESOME healthy REAL FOOD
100% STATE INSPECTED INGREDIENTS: Whole Dressed Quail with heads & feet attached (meat, skin, fat, bone), quail hearts, quail livers & quail eggs (raw, whole with shells). Nothing else is added (not even water). Medium grind for better nutrition.
FEEDING: Intended for supplemental or intermittent feeding. Serve raw. Feed 2% of your pet’s ideal body weight/day or amount required to maintain ideal body composition. Step 1: Grind exclusively. Step 2: Add in supplemental/seasonal foods. Step 3: Add flavors to min. four (4) different proteins.
HANDLING: KEEP FROZEN BEFORE USE. Do not microwave. Defrost at under 40 degrees; feed or refreeze within 2 days.
NOT FOR HUMAN CONSUMPTION
PROCESSED WITH CARE BY SFRAW, ESTABLISHMENT NO. A-281, SAN FRANCISCO, CA 94124
