Earthy, rich, deep, sweet meat, with light applewood smoke aroma and flavor. Hormone/Antibiotic Free, truly pastured on family farms, vegetarian fed; mixed, Duroc/Berkshire crossed on Lancaster pork. INGREDIENTS 100% Pork, Sea Salt. Smoked over real applewood. AGED 12-14 MonthsDelight in the savory allure of Prosciutto American Sliced, a culinary masterpiece crafted for discerning palates. This artisanal product boasts a luxurious blend of earthy, rich flavors complemented by a subtle sweetness, making it a standout addition to any charcuterie board or gourmet dish. The delicately sliced prosciutto is infused with the alluring aroma of light applewood smoke, enhancing its taste and elevating it to new heights.
Made from hormone and antibiotic-free pork, this prosciutto is sourced from family farms where pigs are truly pastured and fed a vegetarian diet. The meticulous care in the rearing process ensures that each slice carries the hallmark of quality and flavor derived from heritage breeds, namely the Duroc and Berkshire pigs crossed with Lancaster pork.
With an ingredient list as simple as 100% pork and sea salt, you can enjoy this delicacy with the knowledge that it’s crafted without artificial additives. The prosciutto undergoes a lengthy aging process of 12 to 14 months, allowing the flavors to develop fully, creating a melt-in-your-mouth experience that is both sophisticated and satisfying.
Whether paired with fresh fruits, artisanal cheeses, or enjoyed on its own, Prosciutto American Sliced promises to tantalize your taste buds and add an elegant touch to any meal or gathering. Its versatility makes it an excellent choice for everything from casual snacks to gourmet culinary creations. Indulge in this exquisite prosciutto and savor the rich traditions behind each flavorful slice. Perfect for food lovers seeking quality and authenticity, this is more than just a product; it’s a celebration of fine craftsmanship.
Made from hormone and antibiotic-free pork, this prosciutto is sourced from family farms where pigs are truly pastured and fed a vegetarian diet. The meticulous care in the rearing process ensures that each slice carries the hallmark of quality and flavor derived from heritage breeds, namely the Duroc and Berkshire pigs crossed with Lancaster pork.
With an ingredient list as simple as 100% pork and sea salt, you can enjoy this delicacy with the knowledge that it’s crafted without artificial additives. The prosciutto undergoes a lengthy aging process of 12 to 14 months, allowing the flavors to develop fully, creating a melt-in-your-mouth experience that is both sophisticated and satisfying.
Whether paired with fresh fruits, artisanal cheeses, or enjoyed on its own, Prosciutto American Sliced promises to tantalize your taste buds and add an elegant touch to any meal or gathering. Its versatility makes it an excellent choice for everything from casual snacks to gourmet culinary creations. Indulge in this exquisite prosciutto and savor the rich traditions behind each flavorful slice. Perfect for food lovers seeking quality and authenticity, this is more than just a product; it’s a celebration of fine craftsmanship.
All sales final. No refunds, returns or exchanges on perishable items.
