Diestel Farms: A Family-Run Sunstainable Ranch Since 1949 located in Sonora, CA. Range Grown 100% vegetarian feed never contains antibiotics, growth enhancers, hormones, gluten (wheat free), animal by-products, and DDG’s (dried distillers grains). Proud to be one of the last turkey producers in the Western United States to take the extra time and attention required to mill our own feed. Diestel turkeys enjoy the freedom of being slow grown with plenty of fresh air and space to roam, whether indoors or outdoors. In fact our turkeys are raised almost twice as long and with nearly three times as much space as conventional birds. They use multiple breeds to ensure a fully mature turkey at every weight range, and treat our animals with compassion. Our customers say Diestel turkeys have a rich “old-fashioned flavor,” incredible tenderness, and texture. Their certified organic turkeys are fed a 100% organic diet, free of GMO grains, which we mill directly on our ranch. Certified organic goes further to eliminate pesticide-treated grains, synthetic amino acids, and grains grown with chemical fertilizers. Third-party certified by Oregon Tilth Certified Organic (OTCO) We believe that the purest choice is organic!
Experience the richness of nature with Diestel Turkey Thigh Bone-In, BULK, sourced from Diestel Farms, a family-run sustainable ranch established in 1949. Nestled in the heart of Sonora, CA, Diestel Farms is committed to raising turkeys with meticulous care and ethical practices. Every turkey is fed a 100% vegetarian diet, milled on-site for freshness, ensuring they are free from antibiotics, growth enhancers, hormones, gluten, animal by-products, and dried distillers grains.Our turkeys are raised with the utmost respect for animal welfare, enjoying a diet that promotes their natural growth and wellness. Slow-grazed in spacious environments, they thrive both indoors and outdoors, enjoying nearly double the growing time and triple the space compared to conventional turkeys. This approach results in a uniquely tender, flavorful product, embodying the old-fashioned taste that our customers love.
The Bone-In Turkey Thigh offers a juicy, flavorful cut that is perfect for family dinners or special occasions. Rich in authentic turkey flavor, it pairs wonderfully with a variety of sides for a deliciously memorable meal. Each turkey is raised with compassion and precision, ensuring the highest quality possible.
For those who prioritize organic options, our certified organic turkeys adhere to the strictest standards. They are fed a non-GMO, organic diet, free from pesticide-treated grains and synthetic additives, promoting both your health and the well-being of the environment. Third-party certified by Oregon Tilth Certified Organic (OTCO), our organic turkeys deliver an unparalleled quality that truly reflects our belief in the purest choices. Choose Diestel for a wholesome dining experience that’s rooted in tradition and sustainability.
