The unique and complex flavors of our organic raw milk cheeses result from naturally-occurring healthy micro-organisms present in our locally produced milk.
Sierra Nevada Cheese Company strives to bring you the best products free from artificial ingredients or hormones. Our organic dairy partners achieve American Humane Association animal welfare standards; raising animals in a natural manner on local pastures. Goats Milk Dairy Products by Sierra Nevada are USDA organic, GMO-free, truly pastured, hormone, antibiotic and additive-free and locally made with pride in Northern California. Raw Milk Goat Milk products support small sustainable local agriculture. Sierra Nevada is a partner with our neighboring goat farm, Fumasi Goat Dairy. They are our single-farm milk source for Caprae Cheeses. Like all of our suppliers, the Fuamsi's provide us with milk that is free of antibiotics and synthetic hormones. The goats reside in an open air barn and are pastured seasonally. Delicious addition to the diet with the excellent health benefits of raw goat milk - wholesome and natural. Our newest creation is a creamy, tangy goat yogurt with a healthy dose of calcium, protein, and millions of probiotics, as well as the easy digestibility of goat milk.
This Jack is aged 60 days and is a great creamy cheese. According to the Sierra Nevada Cheese Company: "We support local, sustainable agriculture by purchasing fresh milk from family-run dairies in Northern California. Sierra Nevada Cheese Company's raw milk cheeses showcase the complex bouquet of flavor resulting from naturally-occuring healthy micro-organisms present in our fresh milk. Using milk in a raw state preserves its full, original nutritional value. Seasonal pasture variations highlighted by raw milk accentuate a diverse range of flavors and positively enhance our artisan cheeses."
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