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The Richards Family Ranch and the cattle raised on it have provided for our family for six generations. We feel it is our job to share our passion for preserving a healthy environment for our cattle to live and grow. In doing so, we can continue to serve our local customers with a healthier and more sustainable source of beef. Family raised in Northern CA since 1941; sustainable, USDA, American Grass-fed Certified, 100% grass-finished beef
All sales final. No refunds, returns or exchanges on perishable items.